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Online Black Friday Deals! 0

We haven't forgotten our customers who live outside Hot Springs.  We have spectacular savings for you too, when you shop online.  Starting at 12am on Black Friday, hop online and receive 25% off your entire purchase.  Orders of $100 or more receive free shipping.  This offer is available until midnight on Cyber Monday.  Happy Shopping!!

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  • Lisa Emmert

Get Ready for Black Friday 0

Make sure to put EvilO at the top of your Black Friday shopping list.  We've assembled an incredible selection of doorbuster packages at every price point and including an irresistible selection of our oils, vinegars, and other goodies.  Check them out here:

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  • Lisa Emmert

Friday Favorites, 11/11/16 0

 

It finally feels like Fall outside, and it's going to be a beautiful weekend to celebrate our Veterans.  Here's what we are loving this weekend:

Veteran's Day Memorial Service 2016:  This service honors those that served and are serving right now.  The ceremony will be held at the Garland County Veterans Memorial and Military Park.  

Garvan Woodland Gardens: At last we're seeing a little Fall color outside, so it is the perfect time to walk the trails at Garvan.  In addition to enjoying the beautiful outdoors, Garvan Woodland Gardens is hosting two events this weekend:  Art and Wine with Dee Garrett and Herbs for Winter Workshop.  

Bread Dippers:  Our item of the week is our selection of bread dippers.  These blends are perfect for sprinkling over our olive oils and enjoying with some warm, home-baked bread.  We have a variety of blends for every preference.  While you're out enjoying the weekend, stop by the shop to find your favorite.  They also make great gifts or stocking stuffers for any foodies on your list.

Thanks to all who serve!  Have a great weekend!

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Start a Fire with Stump Chunks 0

When you're tailgating or enjoying a cookout, you want to spend time with your friends and family, not nursing a fire.  Stump Chunks to the rescue!  Get your fire going, so you can open a beer and relax with everyone else.  Stump Chunks are the brain child of 4 brothers in New Hampshire.  One cold night in New England, they needed a quick and easy way to start a fire.  They tried using the dried chunks of wood from old tree stumps, and the rest is grilling history.  As their motto proclaims, "It just works".
Stump Chunks are green and self-sustaining.  Made with 100% wood, they contain no chemicals or additives.  The brothers have taken stumps that previously were left in holes to decompose and contaminate the water supply and recycled them into an essential BBQ tool.
EvilO is proud to add Stump Chunks to our arsenal of grilling, smoking, and barbecue products.  Stop by the store to try them for yourself.
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Flavors of the Week, November 7th 0

As we dive deeper into Fall, we continue to highlight flavors of the season.  Our pairings this week will be perfect for all your Fall gatherings whether it's tailgating, watching the game on TV, Thanksgiving dinner, or refueling after a marathon day of holiday shopping. As a matter of fact, while you're out shopping, stop by the shop to taste these flavors yourself.

French Toast:  We've paired Cinnamon EVOO and Maple Dark Balsamic to capture the flavors of warm French toast.  This combination works well with other Fall foods such as sweet potatoes, winter squash (butter nut, acorn, etc), or Brussels sprouts.  They also go well in baking breads, muffins, pancakes, waffles, or scones.

Peach Cobbler:  Tempt your taste buds with our Butter Infused EVOO and Peach White Balsamic Vinegar.  Tastes just like the desserts your grandma made.  This combination complements chicken really well.

Spiced Orange:  This unique combination of Blood Orange EVOO and Honey Ginger White Balsamic Vinegar tastes great on salads, roasted vegetables, chicken, and pork.

The Bestseller:  You won't be able to get enough of our best-selling EVOO and our best-selling vinegar:  Garlic Mushroom EVOO and 25 Star Dark Balsamic Vinegar.  This combination is simply irresistible and versatile.  It will go with almost anything you plan to cook.  It even tastes delicious as a bread dipper.  This combination makes a great gift for every foodie on your gift list.

 

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Flavors of the Week, November 1 3

 

 

 

This week's pairings provide lots of inspiration for your Thanksgiving menu planning.  From side dishes to entrees to desserts, we have a pairing for your holiday feast.

 

Pumpkin Pie Two Ways:  We've paired our Cinnamon Infused EVOO with both our white and dark Pumpkin Pie Spice Balsamic Vinegar.  All 3 of these can be used in baking or with roasted sweet potatoes, carrots, or winter squash.  Drizzle a little Pumpkin Pie Spice Balsamic Vinegar over your scones, muffins, cheese cake, or ice cream.

Harvest Pear:  Combine Rosemary EVOO and Pear White Balsamic for a memorable treat.  Baste your turkey with this heavenly pairing or use it as a dressing on a spinach salad.  Put a little of the Pear Balsamic Vinegar in your tea for an afternoon snack.

Fall Fig:  Add a little sophistication to your Thanksgiving Dinner with this pairing of White Truffle EVOO and Fig Dark Balsamic Vinegar.  These flavors will complement not only your turkey, but also roasted potatoes and vegetables.  They also taste great as a bread dipper.  

Raspberry Cobbler:  This pairing,  of Butter Infused EVOO and Raspberry Ginger White Balsamic Vinegar ,will warm you up on a crisp Fall day, assuming we got one.  This pairing will give an unexpected and delicious twist to your turkey.  You can also use Butter Infused EVOO in place of butter both at the table and in your cooking.  

Stop by the store this week for more ideas for your Thanksgiving Dinner.  We would love to help you find the perfect flavors for your holiday celebrations.

 

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