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Savory and citrusy, this Key West Classic Seasoning enhances all your favorite seafood dishes. Add to soups and chowders. Mix into melted butter to accompany steamed fish and shellfish.
• FINEST WHITE FISH SEASONING: Snapper and Tilapia need this citrus Key West zest. Before you cedar plank, season fresh seafood with our delicious, small batch Key West rub. A staple for the pantry, it's a must-have seasoning for master grillers. • SAVORY CITRUS SEAFOOD BLEND: This zesty lime salt seasoning elevates grilled grouper from a square dish to a savory delish. Sass up grilled sea bass with a drizzle of oil and rub with this citrus blend. Mix it into melted butter for a mouthwatering accompaniment for fresh steamed white fish. Add to soups and chowders for that Conch Republic, Margaritaville flavor. • ALL-NATURAL INGREDIENTS: Our chef-crafted white fish blend combines all-natural crunchy Hudson Valley salt, sugar, dried garlic, coriander, dried onion, ginger, spices, turmeric, green chives and not more than 2% lime oil. • PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this premium white fish seasoning is all-natural, gluten-free, kosher and non-GMO.
Cocktail Culture
Seasonings & Spices
Rub